The Apron is in the lobby of the Westin Hotel. Parking in the hotel parking lot, register the license plate number at the front desk of the hotel for free for 1 hour. The chicken spaghetti in the children's meal is 15 knives. The chicken has been frozen for a few years. There is no fresh fragrance. There is only the bitter taste of black charcoal after the barbecue. The seafood pasta in lunch is 27 knives, which is slightly more expensive than many Italian restaurants in Vancouver.